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Saryog' ishlab chiqarish texnologiyasi
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This product discusses the technology of producing dairy products, including selecting raw milk and controlling its quality indicators, pasteurization, homogenization, and managing the quality of dairy products
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#sut#pasterizatsiya#saryog#homogenizatsiya
Premium Content
Saryog' ishlab chiqarish texnologiyasi
4,000so'm
Betlar soni
11 taFayl hajmi
11.17 MBFayl turi
.pptx
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