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Plov (Uzbek pilaf)
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7 taFayl hajmi
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.pptxMahsulot tavsifi
Plov is Uzbekistan’s national pilaf made with rice, meat, carrots, and spices, cooked in a kazan and served at special occasions.
Teglar
#spices#carrots#national dish#uzbek cuisines#long-grain rice#lamb or beef
Premium Content
Plov (Uzbek pilaf)
4,000so'm
Betlar soni
7 taFayl hajmi
1.85 MBFayl turi
.pptx
✓
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Kseroks 002
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