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Non Mahsulotlari xamirini tayyorlashda shakarning, tuzning achitqining va suvning ahamiyati by Erkinov Hayotbek Muxitdin o’g’li
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16 taFayl hajmi
11.34 MBFayl turi
.pptxMahsulot tavsifi
This book emphasizes the importance of yeast preparation, sugar, and water quality in baking bread
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#shakar#tuz#non mahsulotlari#xamir tayyorlash#suvning ahamiyati
Premium Content
Non Mahsulotlari xamirini tayyorlashda shakarning, tuzning achitqining va suvning ahamiyati by Erkinov Hayotbek Muxitdin o’g’li
4,000so'm
Betlar soni
16 taFayl hajmi
11.34 MBFayl turi
.pptx
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