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Bosh sahifa/Mustaqil ishlar | Iqtisodiyot/FERMENTLI REAKSIYALARNING BOSHLANG'ICH TEZLIGI VA UNI ANIQLASH USULLARI
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FERMENTLI REAKSIYALARNING BOSHLANG'ICH TEZLIGI VA UNI ANIQLASH USULLARI

4,000so'm
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16 ta
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Mahsulot tavsifi

This course covers the basics of enzyme reactions and how to identify them quickly. Learn about the nature, mechanism, and structural-functional characteristics of enzymes

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