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CHOY TAYYORLASH TEXNALOGIYASI, SIFATIGA QOYILADIGAN ASOSIY TALABLAR
4,000so'm
Betlar soni
8 taFayl hajmi
39.39 KBFayl turi
.docxMahsulot tavsifi
This course covers the methods of tea preparation, drying technologies, and fermentation process. Suitable for 2nd-year students like ZOHIROVA OYSHA
Teglar
#choy quritish#choy xom ashyosi#choy fermentatsiyasi
Premium Content
CHOY TAYYORLASH TEXNALOGIYASI, SIFATIGA QOYILADIGAN ASOSIY TALABLAR
4,000so'm
Betlar soni
8 taFayl hajmi
39.39 KBFayl turi
.docx
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Sotuvchi 366527
Tasdiqlangan sotuvchi
Jami mahsulotlar40849 ta
Sotilgan626 ta